Indulgence Coffee & Tea
CHAI INDIAN SPICED TEA
CHAI INDIAN SPICED TEA
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Purchase Options
Delivery Frequency
Your subscription payment will be ||price|| Auto-renews, skip or cancel anytime.
Manage your subscriptions with ease. Modify, pause, or cancel your deliveries whenever it suits you—flexibility at your fingertips.
Purchase Options
Delivery Frequency
Your subscription payment will be ||price|| Auto-renews, skip or cancel anytime.
Manage your subscriptions with ease. Modify, pause, or cancel your deliveries whenever it suits you—flexibility at your fingertips.
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✨Bold, spiced, and comforting. A cup that soothes the senses and winds down the day.✨
Our Chai Indian Spiced Tea blends fine tippy Assam leaves with a mix of warming spices to create a bold, aromatic brew. With malty undertones and a full-bodied depth, it’s a tea that balances comfort with vibrancy.
Steep in freshly boiled water (95–100 °C) for 4–6 minutes to allow the bold black tea and aromatic spices to fully infuse. For a traditional chai, simmer the tea with milk and sweetener for 5–10 minutes before straining. Take care not to over-steep, as this can draw out excess bitterness from the spices.
Flavour Notes:
Malty, Strong Spice, Cardamom, Ginger

Brewing Ritual:
Water Temp: 95–100 °C Steep time: 4–6 min.

Your Moment of Indulgence Suggestion:
Soft light, a blanket on your lap, and steam rising from a spiced mug—the perfect wind-down companion on a chilly evening.
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